When autocomplete results are available use up and down arrows to review and enter to select. Steps: Place sweet potatoes into a large pot and cover with water; bring to a boil. This salty Cypriot cheese balances well with fresh vegetables, herbs, grains and pulses. Add another 2 tablespoons of oil to the pan, then add the. Mixed bean and butternut wraps. Cook for 3-4 mins until browning, then break it up with a spoon and mix in the onions. Pinterest. Wipe the pan clean and heat another tablespoon of oil. Nadiya's wide repetoire of recipes, including halloumi curry and coconut sambal and rose and pistachio choux stack , have already proved a hit with us, and it looks like there's even more tantalising treats to look forward to on the new show. . Meanwhile, heat a non-stick frying pan until piping hot. An easy recipe for stir fried halloumi pad Thai! Using all supermarket staple ingredients, these noodles are bursting with flavor and make for a healthy weeknight dinner. To make the marinade, put all the ingredients in a jug and mix together. Pinterest. When the oil is hot, drop in a piece of potato and if it rises to the top, the oil is ready for frying. com. The Times. Watch. Explore. Perfect for a vegetarian packed lunch. We've got all you need to know about the show and the accompanying recipe book! Mum-of-three Nadiya quickly won the hearts of the nation following her stint in the famous Bake Off tent and she's been busy ever since. 1 medium onion. In this recipe it substitutes meat in a burger. 4. Put the oil into a large pan and place on a medium heat. Kuva: Annan kotialbumi. How to make halloumi pasta. When autocomplete results are available use up and down arrows to review and enter to select. 5 cm cubes roughly. Explore. Remove them and then cook five or six more. Main course. Method. If using fresh spinach, place in a colander, pour over boiling water, drain and cool, then put in a tea towel and. Method. Aug 7, 2018 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Cover the pot with a lid, and leave to simmer for about 5 minutes. Set the oven at 180C/gas mark 4. Today. Banana and tamarind add a rich sweetness to this slow-cooked spice pot with nutty basmati and coconut sauce. Add the garlic, chilli flakes, garam masala, ground coriander, cumin and turmeric. Chicken and rice traybake. Sprinkle with a handful of whole cashews for an extra crunch. Pinterest. You don’t need oil, as you’ve already added it. Add bell pepper and cook for about 5 minutes, or until it starts to soften. Add the dry spice mix and stir to coat all the chicken pieces well. Veggie Meals. Shop. Step 2: Take the dish out of the oven. Make the dressing by combining the yoghurt, curry powder, garlic, salt and mango chutney and giving it all a really good mix. Preheat the oven to 180°C and put the ghee in a large roasting dish. Step 3: Tightly cover the dish with aluminium foil and roast for another 10 minutes until the couscous is cooked. Toto halloumi karí s kokosovým samalom z obľúbených obľúbených obľúbených obľúbených zvierat rodiny Nadiya vytvára vynikajúcu vegetariánsku misku, ktorú si budú tiež páčiť milovníci mäsa! recept na chudnutie zo sveta lososových cestovín prísady. A surprising and decadent twist on this popular Indian inspired dish! Halloumi is roasted and mixed into a butter masala sauce for a tasty vegetarian curry that everyone can agree on. Divide a 250g block of halloumi into 8 slices. Halloumi with a hint of chilli, fresh courgettes, green beans and tomato combine perfectly for a wonderful mixture of textures and tastes. Explore. Today. Explore. Today. Nadiya Hussain jackfruit curry with speedy naan recipe on Nadiya’s Time to Eat. 1 h 0 m. This method softens the halloumi. Share this post. · HALLOUMI CURRY served with coconut sambal. This Morning. Nadiya’s Family Favourites on Apple Books Nadiya’s Family Favourites: Easy, beautiful and show. Add 5 tbsp oil and the bay leaves and heat until golden. Touch device users can explore by touch or. Step 1: Cut the chicken thighs into strips and place in a bowl. For the sambal. Bright, beautiful and brimming with exotic flavours, this charred mango rice salad makes a great addition to a buffet or party spread, works well as a side dish to accompany chicken and fish, or. -STICKY LAMB RIBS, tender ribs covered in a sweet and sticky sauce. A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Then rinse the lettuce and wrap in a clean tea towel to remove the excess water (Image 3). In her first cookbook, Nadiya collects familiar (British) favorites like the Full English (here presented as a frittata), meat pies, and cherry Bakewell with a hefty dose of the international (chilli cheese burritos, gnocchi with cheese, pine nuts and rocket, grilled halloumi with pomegranate salsa, kofta kebab, Asian-inspired seafood) as well. 2. Nadiya Hussain's 'Tandoori' oven chicken with burnt butter rice. Spray a large baking sheet with oil. For simple halloumi kebabs, cut the cheese into thick cubes and thread onto skewers (soak wooden skewers in water for around 20-30. Stir through 200g spinach and the juice of 1 lime, and. Key Point: Halloumi is a good source of protein. Halloumi Fries | Super Easy Party Food | Ramadan Recipes. If you want. Add the chopped tablespoon of oil to a large pan. Explore. Heat a nonstick pan (the nonstick part is critical). Put on a plant-based feast of vegetarian burgers, halloumi skewers, salads, sauces and more. Heat oil in a large skillet. 6 cloves of garlic, chopped. Preheat the oven to 200°C/fan 180°C. Heat some olive oil in a large non-stick pan and fry the cubes of. Pasta. Nadiya's Kitchen: Over 100 Simple, Delicious, Family. Today. Sep 14, 2021 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Chop the tomatoes and spring onions so they’re ready to go into the salad (Image 2). Meanwhile, halve each piece of halloumi (don’t worry if they fall apart). Coat well. If you enjoyed these recipes, check out our delicious Greek recipes and Mediterranean recipes. Add ½ of the stock and stir (only use the rest if the sauce looks too thick). Touch device users, explore by. Pinterest. Touch device users, explore. Touch device users, explore. Heat a drizzle of olive oil a frying pan over medium-high heat. Add the garlic paste, red curry paste and salt and cook the paste out. Watch. -AVOCADO PASTA with peas and mint, a fresh and healthy recipe with a no-cook sauce, this makes a perfect midweek meal. Pop some halloumi on the grill until it’s charred and gooey, and you might never go back to mozzarella again. She now lives in Milton Keynes with her husband and three children. Add the halloumi and carefully turn it until coated – take care as it breaks easily. Watch. Put the flours, baking powder and salt in a bowl, and stir everything together. Sep 8, 2018 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Bright, beautiful and brimming with exotic flavours, this charred mango rice salad makes a great addition to a buffet or party spread, works well as a side dish to accompany chicken and fish, or. Preparation. To serve, drizzle the cream over the. Watch. Browse the BBC's archive of recipes by Nadiya Hussain. Start by slicing the halloumi into bite size pieces, ready to fry (Image 1). Add the remaining oil into the pan along with the onion. Tento halloumi kari s kokosovým sambalem z oblíbených oblíbených rodin rodiny Nadiya je skvělým pokrmem vegetariánů, který si budou milovníci masa také užívat! kirstie allsopp hubnutí Ingredience. Take the chicken out of the fridge, remove any excess yoghurt marinade and put the drumsticks into the dish. Barbecue halloumi for a delicious charred taste. Flavour with smoky harissa, sweet honey and herbs, then top with fried cheese slices. Nadiya's Family Favorites by Nadiya Hussain is a free Penguin Random House UK (Michael Joseph) hardcover copy of a book that I read in early January. Serve the curry with hot basmati rice, and sprinkle generously with the coconut sambal. Pour the boiling water over the halloumi and leave for 20 minutes. Cut the halloumi into cubes and grill the tops until golden. Halloumi curry with coconut sambal from Nadiya's Family Favourites: Over 100 Easy Recipes for Every Kind of Day (page 148) by. · Best Fish Finger Butty · Crumpets with Salted Honey Butter · Wellington Sausage Rolls · Cod and Clementine Curry · Mustardy Kale Mac and Cheese. Put the halved potatoes and a drizzle of oil into a roasting tin and roast for 10 minutes while you prep the other ingredients. Bring to the boil, turn down the heat and simmer, uncovered, for 25-30 mins or until the sweet potato is soft. Instructions To make the curry, put a large non-stick saucepan on a high heat and add 2 tablespoons of oil. Arrange the aubergine and halloumi slices in overlapping concentric circles on top of the tomato mixture. 3 hours ago Nadiya Hussain Curry Recipes Vegetarian, Chicken & Lamb. Preheat the oven to 220°C/200°C fan/Gas 7. Be sure to crisp up your. Ingredients you will need. Watch. As soon as the oil is hot, add the paneer and fry for 5 minutes, stirring occasionally. Method. Preheat the oven at 190°C (375°F). Meanwhile, heat a griddle pan over a medium heat. Dec 4, 2021 - Explore Bored Houswife, Obsessive Food's board "Nadiya Hussain recipes", followed by 282 people on Pinterest. First, preheat the oven to 180°C/350ºF/gas mark 4, ready for making the spicy seeds later. After wondering why her father only. Watch. collection. By Nadiya Hussain. co. Pat dry on both sides with paper towel. 1 tsp ground cinnamon. Season with salt and pepper. Blitz until smooth then set aside. Nadiya Hussain Recipes. Today. Flip over and cook for a further 2-5 mins until crisp and golden. Lightly brush the halloumi slices with the remaining oil and griddle for 6 mins. Nadiya and Tim shared Hummus £5. Halloumi is also great baked – add slices to an ovenproof dish and drizzle with olive oil and herbs or spices. One: Slice the halloumi into 6 slices. Once all the onions have sizzled, pop into the oven and roast for 20 mins. From: Happy Veggie Kitchen. by Sunil Vijayakar. Nadiya Bakes - BBC Nadiya Bakes S1 E1: Classics with a Twist Nadiya Hussain on how to find the right book for your family Nadiya's Favourite Ficional Family The GIANT chocolate chip cookie | Nadiya's Time to Eat - BBC Nadiya's Bake Me A Festive Story (book trailer 2017) Nadiya's 5 minute For the curry. Halloumi—the salty, squeaky cheese that we just can’t get enough of. Ras-el-hanout chicken traybake by Becca Spry. Gli utenti con. She is making the perfect food to hand around and share, like melt-in-the-mouth halloumi chips, smoked mackerel pate choux and sticky lamb ribs. Make halloumi burgers, skewers or add to a summer salad for an al fresco feast. STEP 1. Spread the mixture on the lined tray in an even layer. Remove from skillet. The no-cook avocado pasta with peas and mint plays perfectly simple but if you’re willing to get daring, you can try the halloumi curry served with coconut sambal. Toggle navigation. A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Method. Se sono disponibili risultati del completamento automatico, utilizza i tasti freccia in su e freccia in giù per rivederli e Invio per selezionare. Mix everything with olive oil and roast for 25-30 minutes until the tomatoes are blistered, and the juices are flowing. Now add the milk, egg, cottage cheese, melted butter, feta cheese, mustard, dill and black pepper. For the shawarma, mix together the cornflour, salt, cumin, coriander, paprika, turmeric, cloves, cayenne and cinnamon. Add the onion and 1/2 teaspoon salt. Cut the halloumi into 6 slices and quickly fry for 1-2 mins each side. STEP 3. Watch. Heat the cheese through and add the chopped coriander. Drizzle with half the oil, season with salt and roast for 25 mins. STEP 2. Savory Tart. Add a splash of a heart-healthy oil with a high smoke point, such as avocado, grapeseed, or. 2 x 250g blocks of halloumi cheese (cut into 1cm cubes) 6 cloves of garlic (chopped) 2 red onions (diced) ½ tsp salt; ½ tsp ground turmeric; 1 tsp cumin seeds; 1 lemon (zest and juice) 300 ml water; a large bunch of fresh coriander (chopped) To make the curry, put a large non-stick saucepan on a high heat and add 2 tablespoons of oil. Stir in 3 tbsp Thai red curry paste, 1 tbsp smooth peanut butter and 500g sweet potato, peeled and cut into chunks, then add 400ml coconut milk and 200ml water. Dec 4, 2021 - Explore Bored Houswife, Obsessive Food's board "Nadiya Hussain recipes", followed by 282 people on Pinterest. See more Nadiya's recipes. Ingredients. You want to colour the paneer as much as possible. Latest recipes Harissa Bean Pizza Bao Buns with Spicy Tuna Shawarma Chorizo & Fish Stew with Garlic Bread Onion Pretzels Seekh KebabToad in the Hole Mango and Coconut Yoghurt Cake with German Buttercream Pulled Chicken Doughnuts Caramel Crunch Rocky Road Teriyaki Salmon with Mango Salsa Smoky Spinach Shakshuka Halloumi Curry. Heat the cheese through and add the chopped coriander. Quick. Serve the curry with hot basmati rice, and sprinkle generously with the coconut. 95, adana kebab £16. See more ideas about nadiya hussain recipes, recipes, nadiya hussain. Next, add the curry paste, stir well and cook for a minute or two. Nadiya offers chapters on breakfast, lunch, snacks, dinner, desserts, and cakes while using a gentle, guiding narrative voice unheard of in a cookbook - ideal for those scared off by technically. Ingredients. Method. STEP 3. Roasted spicy chickpeas make up the perfect vegetarian Tex-Mex treat, served with harissa cream, guacamole and pickled salsa. Drain the halloumi, the put it into a large bowl with the watermelon and bread. Take off the lid and sprinkle over the chilli flakes. Touch device. ratings ·. Nadiya's new book features delicious recipes such as. All varieties of halloumi are greater in protein and calcium than paneer. . Put a large saucepan on a high heat and add the oil. 2 x 250g blocks of halloumi cheese, cut into. Explore. Put the flour, paprika, garlic and some onto a plate and mix well. Add the lentils, tinned tomatoes and vegetable stock, along with all the spices. Thread meat, seafood and vegetables onto sticks and fire up the barbecue. Roast the sweet potatoes. When autocomplete results are available use up and down arrows to review and enter to select. A quick midweek vegetarian curry, this innovative dish replaces traditional paneer with meaty halloumi,. Arrange in a single layer on the prepared baking sheet and roast until tender, about 10-15 minutes. cooked basmati rice, to serve. Add the sweet. Warm the butter in a large pan with the crushed garlic cloves and garam masala. Preheat the air fryer to 200C/390F. View all authors. Step by step. ukFeb 4, 2022 - This halloumi curry with potato is extra spicy and filling. Explore. Jul 22, 2018 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. *STICKY LAMB RIBS, tender ribs covered in a sweet and sticky sauce. Transfer jackfruit mixture to a shallow, broiler-safe, 2-quart baking dish. Place the halloumi, sweet potato, aubergine and broccoli spears in a roasting tin and toss in the oil. Stir in the ginger, garlic, Garam Masala, sugar or sweetener and salt. Pop onto a plate, overlapping, ready to serve. 1. Pat dry, then rub a spoonful of the Cajun mix into each slice, and reserve 4 slices for Open rye sandwich (see 'goes. Add the onion and the curry paste and fry for 3-4 mins more. Cook for 2 minutes. She then heads to Huddersfield to sample local halloumi made by Syrian refugee Razan Alsous, creating watermelon and halloumi skewers. Save. Preheat the oven to 170C/150C Fan/Gas 3½. 3Cut it into small pieces or blitz it in a food processor. Bright, beautiful and brimming with exotic flavours, this charred mango rice salad makes a great addition to a buffet or party spread, works well as a side dish to accompany chicken and fish, or. Pre kari ; 4 lyžice olivového olejaFlavor-packed. How To Make An Incredible Ginger Rice and Chickpea Curry | Nadiya's Family Favourites. By Nadiya Hussain. Add the cubes of cheese and fry them, making sure to toss them around so they get a. Layer the wrap by adding a big dollop of tzatziki and spreading to coat the middle of the wrap. Save this Halloumi curry with coconut sambal recipe and more from BBC Good Food Magazine, July 2018 (#156) to your own online collection at EatYourBooks. Pour the apple filling into the pie case. 1 lemon, zest and juice. Happy Veggie Kitchen. Stir well to combine. Mix well, then cover the pan with a lid and bring to a simmer. By now you will have gathered that halloumi is a great alternative to meat. Low Carb Vegan Pulled Jackfruit Carb Manager. Using local produce and teSep 6, 2020 - Halloumi Wraps with roasted chickpeas and a minty yoghurt sauce. Soak eight wooden skewers in cold water for 15 minutes. Our favourite Nadiya Hussain recipes - all in one place! From goodbye to boring breakfasts recipes to birthday cakes with a twist recipes! Browse our:. Nadiya offers chapters on breakfast, lunch, snacks, dinner, desserts, and cakes while using a gentle, guiding narrative voice unheard of in a cookbook - ideal for those scared off by technically. ·HALLOUMI CURRY served with coconut sambal. When autocomplete results are available use up and down arrows to review and enter to select. Line the base and sides of the cake tin with baking parchment. It's sure to become a midweek favourite. She has presented several cookery shows on BBC. Put the oil into a bowl, then add the chicken and stir it around. Baking makes a change from pan-frying, grilling, or griddling and it doesn't take much longer. Nadiya's new book features delicious recipes such as. Aug 11, 2018 - Halloumi curry with coconut sambalServes 4-64 tbsp olive oil2 x 250g blocks of halloumi cheese, cut into 1cm cubes6 cloves of garlic, chopped2 red onions, diced2 red peppers, diced½ tsp salt½ tsp ground turmeric1 tsp cumin seedsZest and juice of 1 lemonLarge bunch of fresh coriander, choppedCooked b. Nov 30, 2018 - The Happy Foodie site, supported by Penguin Random House, will bring you inspiring recipes from renowned cooks and chefs, including Nigella Lawson, Mary Berry, Yotam Ottolenghi and Rick Stein. Nov 2, 2019 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Explore. Watch. Cook the paste for 8-10 mins until it splits. Drain and pat dry with a kitchen towel; set aside. STEP 2. Jun 16, 2019 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. See more ideas about nadiya hussain recipes, recipes, nadiya hussain. Halloumi usually lasts longer than paneer due to being less acidic. 1. Step 3: Add oil and the. Watch. Pinterest. Heat the oven to 160C/140C fan/gas 3. Time to make these bad boys! Spread mayo sauce onto the bottom piece of both hamburger buns. Explore. Serve the curry with hot basmati rice, and sprinkle generously with the coconut. Save this Halloumi curry with coconut sambal recipe and more from Nadiya's Family Favourites: Over 100 Easy Recipes for Every Kind of Day to your own online collection at. -AVOCADO PASTA with peas and mint, a fresh and healthy recipe with a no-cook sauce, this makes a perfect midweek meal. Three: Add the spices and mix in. Paneer recipes. Take off the heat and use a stick blender to purée the mixture to a smooth paste. If using frozen spinach, microwave for 3-5 mins, then place in a sieve and squeeze out most of the water. When autocomplete results are available use up and down arrows to review and enter to select. Pan-fry the halloumi. Mouthwatering skewers, souvlaki and kebabs to cook over the coals. Mix it all together and spoon into muffin cases. Heat a large non-stick frying pan or griddle pan and fry the cheese in batches for 1. Take off the heat, season with salt and pepper and stir through. 4. Cook the noodles according to package directions. STEP 3. Ovaj curly halloumi s kokosom sambal iz Nadiyevih obiteljskih favorita čini sjajno jelo od povrća i ljubitelji mesa! kirstie allsopp mršavljenje Sastojci. Celebrate the squeaky Cypriot cheese with our top halloumi recipes – use it in salads, on the barbecue or as the main event in vegetarian dishes. Scatter over the cup of couscous and the dried oregano. Spray a large baking sheet with oil. Remove from heat and keep warm. Pulse until combined and smooth. Nadiya's indulgent Halloumi Chips recipe! | Nadiya's Party Feasts - BBC. One: Add the chunks of halloumi to a dry pan and cook for 1 minute each side. 0g. 2. Jul 22, 2018 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Each wrap provides 492 kcal, 21g. Sep 20, 2019 - The Happy Foodie site, supported by Penguin Random House, will bring you inspiring recipes from renowned cooks and chefs, including Nigella Lawson, Mary Berry, Yotam Ottolenghi and Rick Stein. The premise of this series – as the name suggests – is simple. Touch device users. Drain and pat dry with a kitchen towel; set aside. It takes 40 minutes but only 20 minutes of. Season. Heat the cheese through and add the chopped coriander. STEP 1. Halloumi with broccoli tabbouleh & honey-harissa dressing. Stir the cream into the tikka masala. Put the pan back on the heat and add the fried halloumi. Meanwhile, cook the rice and chop the coriander. Preheat the oven to 200°C/fan 180°C. Put the pan back on the heat and add the fried halloumi. Subscribe and 🔔 to the BBC 👉 the BBC first on iPlayer 👉 These halloumi fries have a light, c. Heat the oil in a large frying pan or shallow casserole dish and fry the onion over a medium heat for 5 mins. Three: Add the spices and mix in. Add the diced halloumi and garlic, and cook for a further 5 minutes until any excess water has cooked off, and the cheese and vegetables are just starting to brown slightly. Cover. Fry the halloumi until each side until golden brown, around 2 minutes on each side and then add the minced garlic half-way through (Image 5). . Nadiya Hussain's Halloumi Curry with Coconut Sambal. 7/5(27)If you are looking for a filling vegetarian meal that the whole family can enjoy, look no further than this Halloumi Curry. Showing 1 - 23 of 23 recipes. Preheat the oven to 200°C/fan 180°C. - Nadiya Hussain. Unlike mozzarella, however, it has a strong salty flavour, particularly when preserved in brine. Explore. 400 g can of white beans. A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Stir in the garlic and ginger and continue to cook for another minute. Add the dry spice mix and stir to coat all the chicken pieces well. 6. Easy. 3. To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired. Cook about 8-10 minutes, stirring often until softened. Cube the halloumi. Shop. Pour the vegetable oil into a large frying pan and heat it to a high heat (around 150C will make sure the chips crisp up quickly). Bring a pan of water to the boil, then add the gnocchi. Explore. ·STICKY LAMB RIBS, tender ribs covered in a sweet and sticky sauce. Lightly spiced halloumi combined with the Indian flavours of a cooling raita and mango chutney makes the perfect vegetarian wrap filling. Mix it all together and spoon into muffin cases. Top with the cooked halloumi and 10 g Fresh parsley. Nadiya's Family Favourites: Over 100 Easy Recipes for. Add tomato paste and curry paste to the pot, and saute for another minute to allow the flavors to develop. Serve with rice or naan. All All Bakes & Desserts Beef/Lamb Chicken Delicious Drinks Eggs Fish Snacks & Mains Vegetarian (Dairy) Harissa Bean Pizza Bao Buns with Spicy Tuna Shawarma Chorizo & Fish Stew with Garlic Bread Onion Pretzels Seekh Kebab Toad in the Hole Mango and Coconut Yoghurt Cake with German Buttercream Pulled Chicken. Stir in the chopped garlic and ginger and cook for another 5 minutes until everything starts to caramelize a bit. 400-500 g halloumi cheese*. Rose and pistachio flavours are perfect together. Goat's Cheese and Caramalised Onion Tart - Nadiya Hussain. Other spice mixes such as ras el hanout or baharat would also work well here. . Nadiya Hussain creates her family's favourite dishes and meets some of Britain's most inspiring home cooks along the way. by Nadiya Hussain. Jun 16, 2019 - A brilliant quick midweek vegetarian curry, this recipe from Nadiya Hussain's new cookbook, Nadiya's Family Favourites is served with a flavour-packed homemade coconut sambal. Ingredients For the curry 4 tbsp olive oil Nadiya Hussain.